Apple pie
By VicentaLakin
Recipe Recommendations
- sweetening
- roast
- an hour
- senior
Steps for Apple pie
1
Apples go to the nuclei, cut the nuclei. The fire and butter pour into the apple fire slowly softly. Add sugar cinnamon powder and continue to flip. Water starch to sticky。
2
Flour is opened and placed in butter, sugar, water, fully purified. No flour mixed into snowflake. It's making noodles. The noodles are in two. A one-third decorating. Two-thirds of a piece of pie。
3
It's full of tatters. Cover the pie. Press the stamp and. Get rid of the extra side. The bottom of the skin is fork in the eye。
4
It's a small patch, a thin circle. Change the knife to a strip. You've got a cooling heart on your leather. Cutted noodles are interwoven on pies for decoration. Get rid of the extra side. Brush the yolk. The 200-degree test for the oven is 10 minutes. Another 160 degrees for 20 minutes。Apple pie Make Tips
Break the apple pie color. The surface is too dark to cover the tin paper。