Easier gravy

By VicentaLakin

Easier gravy

Recipe Recommendations

  • elbow meat 300g
  • Dried mussel 60g
  • peanuts 50g
  • salt appropriate amount
  • pepper 1 spoon
  • boiling water appropriate amount

Steps for Easier gravy

  • Make Easier gravy step 0
    1
    A half-day pre-drink。
  • Make Easier gravy step 1
    2
    Elbow meat, fresh and fresh, peanut rice。
  • Make Easier gravy step 2
    3
    The elbow cut the meat。
  • Make Easier gravy step 3
    4
    The peanut rice boils the water and removes the smell of peanut skin。
  • Make Easier gravy step 4
    5
    All the food in the soup。
  • Make Easier gravy step 5
    6
    The sauce is simple, only salt and pepper。
  • Make Easier gravy step 6
    7
    Add a proper amount of open water。
  • Make Easier gravy step 7
    8
    Into the steam pan。
  • Make Easier gravy step 8
    9
    Steam for 40 minutes。
  • Make Easier gravy step 9
    10
    The finished product. It's delicious

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