Red-burned chicken legs
By VicentaLakin
Three meals a day
Recipe Recommendations
- chicken legs appropriate amount
- onion ginger garlic appropriate amount
- salt appropriate amount
- oil appropriate amount
- sauce appropriate amount
- white sugar appropriate amount
- sesame appropriate amount
- pepper appropriate amount
- octagonal appropriate amount
- cooking wine appropriate amount
Steps for Red-burned chicken legs
1
The chick's leg is watered。
2
Get in the pot。
3
Before you cut it in the middle of the twig。
4
Two-faced yellow wine。
5
Full water once。
6
Two spoons of sauce。
7
Come on。
8
Two fragrances。
9
Cinnamon plus。
10
A little salt。
11
The fire burned for three minutes。
12
Water's almost dry, juice。
13
Add sesame。Red-burned chicken legs Make Tips
Salinity ends. Because it's old and old。