Creative corn leather
By VicentaLakin
Pig skin is a highly protein-rich meat-producing material, which has the effect of retrieving blood, the resilience of the pig skin, the cranium of the finished skin, and the taste。
Recipe Recommendations
- pork skin appropriate amount
- water appropriate amount
- cooking wine appropriate amount
- onion appropriate amount
- ginger slices appropriate amount
- Red dragon fruit powder appropriate amount
- salt appropriate amount
Steps for Creative corn leather
1
The pig skin has been treated twice and boiled softly。
2
Get the pig's skin out of the slice。
3
Cut in silk, which is 40 minutes of water in the high pressure pan, and the pig's skin is deformed。
4
It's easier to keep the pig's skin out of the water。
5
A small amount of red flaming tarp is placed in pig skin juice, evenly mixed。
6
It's not a good idea to be able to use it, but it's not a good idea to use it。
7
Put pig skin in the mold and freeze the freezer and condensate。
8
It's so beautiful! It's so delicious。
9
THE Q ROUND OF CORN-TYPE LEATHER IS FREE OF ANY ADDITIVES AND CAN BE EASILY EATEN。
10
The skin freeze is cut into a swirly diet, with a strong mouth and a high face value。