Pepper squid
By VicentaLakin
Recipe Recommendations
- Cut squid fully 250g
- Thin skinned green pepper 1
- Red colored pepper 1
- Yellow colored pepper 1
- bacon 2 tablets
- salad oil 1 tablespoon
- refined salt 1.5 spoon
- black pepper small amount
- cooking wine small amount
Steps for Pepper squid
1
Peppers, peppers go to the top, seeds go to the bottom and wash the strips. Cheaper slices, cleavages. The whole squid must be slashed, cleaned and made of wine。
2
Pills of pepper and salty meat blow up the scent with hot oil。
3
It was then put in pepper and squid, and the wine was poured in。
4
I'm going to add salt and black pepper to the twilight。
5
It's all cooked up。
6
The sweetness of peppers, the salt of salted meat and the fragrance of squid are rich。