Triple fish vegetable eggcakes
By VicentaLakin
Recipe Recommendations
- the salmon 30g
- flour 70g
- eggs one
- water a little
- broccoli 2 flowers
- carrots 30g
- yam paste 30g
- salt a little
Steps for Triple fish vegetable eggcakes
1
Mountain medicine is fertilized and crushed into mud, carrots and blue flowers cut through the water, salmon cut their skins and eggs, and water mixed evenly。
2
Add flour in fractions evenly。
3
A pan with hot brush oil pours into the ground and makes a pie。
4
If the bottom is condensed and the face is turned and ripe, the pot can come out。
5
The finished chart。