Double bread
By VicentaLakin
Bread is one of the most popular foods in baked foods, with a wide variety of bread, a variety of models and a soft, sweet, home-made, double-coloured bread。
Recipe Recommendations
- high-gluten flour 250g
- Purple sweet potato paste appropriate amount
- milk 120g
- milk powder 20g
- eggs one
- yeast 3g
- white sugar 30g
- salt 2g
- edible oil 25g
- sweet fragrance
- roast
- an hour
- simple
Steps for Double bread

1
All the materials were placed in the bakery and made into dough。
2
fermented noodles。
3
The potato is evaporated into mud and placed in a thin, thick and even form。
4
The face of the face is growing squares, placed in chips, and the right side turns to the left。
5
Then cut off the extra face。
6
And grow square。
7
On each side, turn to the middle, in three layers。
8
And cut into four even ones。
9
The two are in a group and cut to the top。
10
TURN IT INTO M AND DO A DOUBLE HAIR。
11
I'm going to make some bread。
12
The oven is preheated for 5 to 10 minutes, with 170 degrees of fire and 155 degrees of 20 minutes of roasted fire (covering tin paper protection in due course)。
13
Double bread fresh out of the oven。
14
Cut open two-coloured bread patterns and taste soft and sweet。