Donkey
By VicentaLakin
Recipe Recommendations
- donkey meat appropriate amount
- onion ginger garlic appropriate amount
- dried chili appropriate amount
- green pepper appropriate amount
- grass fruit appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- rock sugar appropriate amount
Steps for Donkey
1
Ass meat starts with cold water。
2
The sauce is ready, wash。
3
Steam boilers boil water, and put it in auxiliary (gry garlic and other spices)
4
Put it in a nice ass and add the sauce。
5
The fire broke open, turned into a fire, halogenated for an hour。
6
Turn around. It's good enough to shut the fire for half an hour。
7
Out of the pot。