The lamb roll
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for The lamb roll

1
Lambloaf。
2
Onion slash。
3
锅子加入开水放入Lambloaf。
4
I'm not moving. I'm flying water。
5
The pot heats up and puts onions of ginger。
6
放入Lambloaf。
7
Put in the cuisine, the sauce is fine。
8
Here we go。