Earl's brown tea chocolate
By VicentaLakin
Don't make snakes out of it
Recipe Recommendations
- Earl black tea powder 6 grams
- white chocolate 125 grams
- butter 20 grams
- light cream 100 grams
- almond powder appropriate amount
- sweetening
- cook
- half an hour
- simple
Steps for Earl's brown tea chocolate
1
Prepare food。
2
The light cream is heated and poured into the chocolate, mixing to melt。
3
Add butter and continue to melt。
4
Join the Count's red tea powder and mix it evenly。
5
It is then poured into a container with a protective film and is sealed for one hour。
6
After you remove the model, you cut into nine blocks, then circle in turn。
7
Just put it in the tonsils。