Big fried meat
By VicentaLakin
- salty and fresh
- stewed
- ten minutes
- simple
Steps for Big fried meat

1
Mushroom wash-up。
2
The mushrooms are torn into a pot and burned underwater into the mushrooms。
3
One minute, the water is saved。
4
The iron pot pours a little oil into the onions。5
There's a small amount of bowling in the pot。6
It's 10 minutes to put it in a meat plate。7
In five minutes, add sauce and salt。8
The finished chart。