Tea, butter, crackers
By VicentaLakin
A simple and delicious cup of tea with butter, a fragrance with tea, a fragrance with butter, and a fragrance in the mouth, fresh and sweet, and a mellow of harmony。
Recipe Recommendations
- unsalted butter 100 grams
- powdered sugar 40 grams
- eggs one
- almond powder 40 grams
- low-gluten flour 100 grams
- matcha powder 8 grams
- baking powder 2 grams
- white chocolate appropriate amount
- sweetening
- baking
- an hour
- ordinary
Steps for Tea, butter, crackers
1
Room temperature softened salt-free butter of 100 grams and sift into sugar powder of 40 grams。
2
Spreads evenly to faded colours and larger sizes。
3
One eggs of room temperature, disassembly, in two rounds。
4
Every time the stroke is even, the egg fluid is added。
5
Scan low-banded flour with 100 grams, tea powder with 8 grams, almond flour with 40 grams, powdered powder with 2 grams。
6
Scratch to even colour。
7
The pasta is packed in a flower bag。
8
Squeeze out of the oven。
9
The oven 180°C is preheated to the temperature and is placed in the oven for 10-12 minutes。
10
Roast it out and put it in the cold。
11
White chocolate is appropriate, shredded insulation melts evenly。
12
The cool cookies stick a proper amount of white chocolate paste and freeze the pattern。
13
I'VE GOT TEA, BUTTER, FRAGRANCE COOKIES
14
Fresh green tea and warm butter and butter are interwoven as if the whole spring had been in the cookie。
15
Fresh green tea and warm butter and butter are interwoven as if the whole spring had been in the cookie。
16
The sweetness of butter is perfectly balanced with the fresh and bitterness of tea, and each taste can feel the freshness of tea jumping on the taste bud。Tea, butter, crackers Make Tips
1. Choose high-quality powdered tea, green colours and fragrance. Poor-quality powdered tea powder may have bitter or impurities that affect the overall flavor. 2. The use of powdered tea must be moderate, too much of which may lead to over-heavy tea and may lead to an over-colouring of the face of the finished product; too little can be shown。