Low-carat green egg gravy
By VicentaLakin
I'M NOT TIRED OF EATING FOR A WEEK... IT'S REALLY BAD
Recipe Recommendations
- boiled rice 100g
- eggs of 2
- green pepper by 0.5
- red pepper by 0.5
- salt
- white pepper 1g
- slightly spicy
- fried
- ten minutes
- simple
Steps for Low-carat green egg gravy
1
one slice of red pepper, two eggs, 100 g of rice。
2
Eggs spread out salt, oil sprayed, condensed out。
3
Paprika softened, salted, white pepper powdered, little water。
4
We'll put eggs on the table for a while。
5
The rice is covered in eggs, and it's a mess
6
Low-fat, clean diet, not hungry。