It's a red burn

By VicentaLakin

It's a red burn
I miss my home spring-summer fish, which is usually spicy with cucumbers or a whole pile of cyanide。

Recipe Recommendations

  • eel section art. 2
  • cucumber art. 1
  • garlic appropriate amount
  • ginger appropriate amount
  • salt appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • aniseed powder appropriate amount

Steps for It's a red burn

  • Make It
    1
    Cleaning the guacamole, cutting across the back for convenience. Hot water rushes, and the slime is not smelly。
  • Make It
    2
    cucumber cut and made. Get some ginger and onions ready。
  • Make It
    3
    Hot pots of cool oil, six ripe under ginger。
  • Make It
    4
    The oil temperature is 80% lower and the fire is slow. The surface is made yellow, and salt, wine and hot water burns。
  • Make It
    5
    Add cucumbers and garlic when it's ready。
  • Make It
    6
    Add soy sauce and centipede to the pot。

    • It's a red burn Make Tips

    It'll be better if it's a beer roast. With the condition to add a bit of violet。

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