Wheat rice
By VicentaLakin
Recipe Recommendations
- the pagoda flower appropriate amount
- flour appropriate amount
- salt appropriate amount
- chili powder appropriate amount
- oil appropriate amount
- minced garlic appropriate amount
Steps for Wheat rice
1
Fresh flowers pick clean leaves and impurities。
2
Wash it clean, dry it。
3
A small number of additions to flour are slowly evenly mixed. And a little salt to make it taste a little more。
4
Put a flat layer of powder on all herbs and no dry powder on the bottom of the basin。
5
Water boils on fire for five minutes。
6
Steam it out for a while。
7
Put on garlic powder, pepper powder, a little hot oil, a little fragrance, a little salt and even mix。
8
Wheat。