I don't know
By VicentaLakin
It's so delicious, it used to be ready, it's empty and it tastes better。
Recipe Recommendations
- sweet potato jelly 1 block
- edible oil 30ML
- sesame oil a little
- green onion appropriate amount
- garlic slices appropriate amount
- soybean paste 2 spoons
- soy sauce 25ml
- pepper oil a little
- salt 2g
Steps for I don't know
1
Potato starch and fresh water: 1-6 are made into cold powder。
2
Potato powder slices, add all kinds of sauce。
3
We'll mix the main and the sauce。
4
Open the fire, pour in edible oil and put it in the cool powder stall。
5
Drop the cap and open the fire for three to five minutes。
6
Save the fire, fire for about five minutes and get sesame oil。
7
The plate is ready to eat。
8
It's good to have a corset。I don't know Make Tips
Watch out for the heat