Garlic fan shrimp
By VicentaLakin
The garlic is so rich, the fans are delicious, the children's favorite。
Recipe Recommendations
- Frozen raw South American white shrimp 12 rats
- Longkou vermicelli a ball
- garlic a little
- onion a little
- Red pepper noodles a little
- peanut oil a little
- salt a little
- soy sauce a little
- fuel consumption a little
- white sugar a little
Steps for Garlic fan shrimp
1
Dragon mouth fans。
2
First, the fans use warm water for half an hour to get it out of the basin。
3
Frozen South American prawn, spare。
4
Take the shrimp to the line, clean it, put it in the plate。
5
With a knife to the back, a hole in the middle, and a tail through the back, it's all done。
6
Garlic and onions。
7
Paprika backup。
8
The boiler is hot, put in a little oil, pours in garlic paste, red pepper and onions, makes spices, then pours in a little salt, raw smoke, oil and sugar。
9
Fans sort it out, put it on a plate, then put shrimp in this hole, as the picture shows。
10
The pot's open and steamed for six minutes。
11
It's evaporated。
12
TAKE IT OUT, GET GARLIC PEPPER JUICE, THROW A LITTLE ONIONS. OKAY。
13
Smash it。