Snowmen

By VicentaLakin

Snowmen

Recipe Recommendations

  • water milled glutinous rice flour 150 grams
  • corn starch 45 grams
  • white sugar 60 grams
  • milk 270 grams
  • butter 55 grams
  • light cream
  • mango appropriate amount

Steps for Snowmen

  • Make Snowmen step 0
    1
    150 g of corn + 45 g of corn starch。
  • Make Snowmen step 1
    2
    50 grams sugar, 270 grams pure milk。
  • Make Snowmen step 2
    3
    Smash even。
  • Make Snowmen step 3
    4
    Filter。
  • Make Snowmen step 4
    5
    Put it in the steam pan, for 30 minutes。
  • Make Snowmen step 5
    6
    And while we're on steamed rice, we'll get some cream, 260 grams of light cream and 10 grams of sugar, and it'll be distributed to 9。
  • Make Snowmen step 6
    7
    At the end of the period, the noodles were not white-hearted, and 55 grams of butter were added。
  • Make Snowmen step 7
    8
    Keep pulling evenly。
  • Make Snowmen step 8
    9
    Cut to 35 grams a little agent。
  • Make Snowmen step 9
    10
    A small agent is taken out of the tablets (made of flour) and placed in the moulds and squeezed with cream。
  • Make Snowmen step 10
    11
    Put it in mango particles and squeeze it with cream。
  • Make Snowmen step 11
    12
    Squeeze it with the hand of a bag, cut off the extra tail and put a little powder on it。
  • Make Snowmen step 12
    13
    Just pull it out。
  • Make Snowmen step 13
    14
    White and fat, soft and sweet。
  • Make Snowmen step 14
    15
    Okay, come on。
  • Snowmen Make Tips

    put pvc gloves on sticky while operating. the board is adhesive with dried rice powder (or paste)。

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