Peach jam
By VicentaLakin
Recipe Recommendations
- peaches appropriate amount
- white granulated sugar appropriate amount
- Yellow rock sugar appropriate amount
- lemon juice a little
- sweetening
- fried
- three-quarters of an hour
- simple
Steps for Peach jam
1
Peaches clean off the skin。
2
Sliced to Ding for 20 minutes。
3
Peaches are put in the pot, with appropriate amounts of fresh water, and ice cream is put in a small fire (with lemon juice)。
4
To make your own taste。
5
Put it in the container。