Guangdong's meat is fried with garlic
By VicentaLakin
Recipe Recommendations
- bacon 250g
- Fresh garlic moss 400g
- garlic 1 clove
- Jiang 1 block
- peanut oil 2 spoons
- bean paste 1 spoon
- fuel consumption 1 spoon
- soy sauce 2 spoons
- salt appropriate amount
- qingshui 50g
Steps for Guangdong's meat is fried with garlic
1
Scratch the meat, garlic, ginger-ass。
2
Fresh cut to clean the spare。
3
Pick up the peanut oil and ginger and garlic。
4
The meat is made of gold and butter。
5
Add a wash of garlic, a fire。
6
Add bean petal sauce, oil consumption, soy sauce, salt proper, fried。
7
Add some fresh water for a minute。
8
If you're in a fire, you can have a tasteGuangdong's meat is fried with garlic Make Tips
If you like spicy, you can add millet to step 5. 2. Swinging meat to pick fatter ones。