Burn the wood
By VicentaLakin
The combination of wood and onions can enhance the efficacy of cholesterol reduction and can be very useful in combating cardiovascular diseases。
Recipe Recommendations
- water fungus 250g
- green onions 100g
- water starch 10g
- rapeseed oil appropriate amount
- salt 3g
- soy sauce 10g
Steps for Burn the wood
1
Watery mollusk。
2
Water washes its ears and tears them to bits。
3
And on the fire shall be boiled in boiling water with the lumbered ears, and they shall come out, and they shall be dried, and they shall be put into the discs。
4
Onion backup。
5
Onions clean up, Chess。
6
Water starch backup。
7
The other pot, hot and hot, the onion onion, the onion, the wood, the ear, the salt, the water, the starch。
8
Load and ready to eat。
9
Onion is rich and fragrant。