Blackwood, fried eggs
By VicentaLakin
Recipe Recommendations
- eggs 3 only
- black fungus 10 grams
- luncheon meat 3 packs
- cooking wine appropriate amount
- salt appropriate amount
Steps for Blackwood, fried eggs
1
Food products: eggs, black moor (buffed), lunch meat。
2
Put eggs in the bowl with a proper amount of wine。
3
Plus a proper amount of salt。
4
Sweat into egg fluid。
5
The lunch meat was unpacked on the board。
6
Cut。
7
(a) The black ear shall be sprung into the boiling pot for one to two minutes before it is recovered。
8
It's hot and hot。
9
Then we'll just have to put together a good black wood ear and cut lunch meat。