Mushrooms, black-mucked pelicans
By VicentaLakin
Recipe Recommendations
- black fungus 10 grams
- mushroom 60 grams
- celery 170 grams
- salt appropriate amount
Steps for Mushrooms, black-mucked pelicans
1
Foods: Black Muir (washed with bubble hair), mushrooms (cleaned with hair), pelicans。
2
Scratch the celery and wash it out。
3
Put it on the panel slash into small pieces。
4
Put mushrooms on the board and slice them。
5
Then the cut celery and the black wood ear were brought down into the watering pan for one to two minutes and recovered。
6
We're going to get hot and hot, we're going to cut out the mushrooms。
7
And then, the screech and the black mollusk folded。
8
Then with a proper measure of salt。
9
It's just a touch。