Jasmine Peaches
By VicentaLakin
I bought peaches, which are not very beautiful, but they were so fragrance, and then I tried the red fruit peaches, and they had a softer taste, they were suitable for salad, they weren't suitable for this, and they could be adapted to their preferences。
Recipe Recommendations
- peach one
- toast 2 tablets
- Jasmine tea powder one
- perilla leaf 4 tablets
- sweetening
- mix
- ten minutes
- simple
Steps for Jasmine Peaches
1
Prepare food。
2
Peaches to cut the slices。
3
And put jasmine tea powder on a piece of toast, and then put on a cream yogurt。
4
Put the peach pieces on the side and add violet leaves。
5
And then we'll end up with milk and sour milk。
6
Cover another piece of toast。
7
Move to the oilpaper and wrap it up。
8
Put a tape on the shut and cut it in half。
9
Finally, a little more jasmine powder can be put on the sandwich cut。