A bean-cracker
By VicentaLakin
Spicy chords, dinner。
Recipe Recommendations
- shredded pork three or two
- had dry beans a small handful
- red pepper two
- peanut oil appropriate amount
- salt appropriate amount
- soy sauce a little
Steps for A bean-cracker
1
Sausage, spare。
2
Dry bean horns are cleaned with soft soft water, dry moisture, slices, spares。
3
Paprika wash, go to the seed, cut the silk, garlic slices。
4
The boiler heats up to the right amount of oil, pours it into the meat, makes it fried, then pours it into the red pepper. Silk and garlic chips, fried incense, continue pouring down the bean horns with a proper amount of salt and a little bit of swirling, just a little bit of fried。
5
Out of the pan。
6
Delicious。