Garlic fried meat
By VicentaLakin
Tastes good, dinner。
Recipe Recommendations
- small garlic a
- Shredded pork belly half a catty
- peanut oil appropriate amount
- salt appropriate amount
- soy sauce a little
Steps for Garlic fried meat
1
Fresh garlic。
2
Choose, wash, dry water。
3
Inches, back up。
4
Five flowers of meat, spare。
5
The boiler heats up the right amount of oil, pours into the meat, fried, salt with the right amount and a little bit of old odor, pours into the garlic, fires, flips a little bit。
6
Get out of the pan and eat。
7
Tastes good。