Steam eggs
By VicentaLakin
Egg crumbs are a common home dish, rich in proteins, low-fat foods that provide abundant nutrients to the human body, and are popularized by their delicate tastes。
Recipe Recommendations
- eggs of 3
- water appropriate amount
Steps for Steam eggs
1
The eggs are scattered, filtered (one of the three eggs is yellow) and fed with a proper amount of water, with a small amount of salt and a balanced mix of cooking oil。
2
Water boilers are open to voltage for 8 to 10 minutes。
3
Pumping, water。
4
Peas are broken。
5
Steam the eggs, pour in the juice, and cut the beans。