Shrimp eggs and wheat noodles
By VicentaLakin
Shrimp eggs are quick breakfast noodles with raw shrimp eggs at their core, with high protein, easy to operate, and nutritional pasta for breakfast people。
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- senior
Steps for Shrimp eggs and wheat noodles

1
Tiger-head shrimp wash-up。
2
It should not take too long to wash shrimp in the water。
3
The eggs are boiled and extracted。
4
The pot is hot and hot for food, and it is hot for wheat flour, wine, raw and salt。
5
It's cooked to the ground and boiled down to a shrimp egg for a minute。
6
A bowl of nutritious high-protein flour is suitable for breakfast。