Corn noodles

By VicentaLakin

Corn noodles
THE CORN PASTA IS A COARSE PASTA MADE OF MAIZE AS THE MAIN MATERIAL, RICH IN DIETARY FIBRES, VITAMIN B AND MINERALS, ASSISTED IN ADJUSTING THE INTESTINAL FUNCTION, AND CORN PASTA COLOURS ARE BOTH BEAUTIFUL AND ATTRACTIVE。

Recipe Recommendations

  • corn noodles appropriate amount
  • cooked eggs of 2
  • broccoli 2 flowers
  • green onion appropriate amount
  • edible oil a little
  • salt appropriate amount

Steps for Corn noodles

  • Make Corn noodles step 0
    1
    The corn pasta is watered out。
  • Make Corn noodles step 1
    2
    The broccoli is clean。
  • Make Corn noodles step 2
    3
    In the pot, it's open for corn noodles。
  • Make Corn noodles step 3
    4
    The water is boiled for two to three minutes and thorium for one to two minutes (hard as it needs)。
  • Make Corn noodles step 4
    5
    And when they are found, they will boil eggs and broccoli, and a bowl of delicious corn noodles that will tempt people。

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