Fish dumplings
By VicentaLakin
It's an ink fish powder and flour, a sour sauce dumpling, colored ink, fresh and attractive。
Recipe Recommendations
- flour appropriate amount
- water appropriate amount
- pork appropriate amount
- sauerkraut appropriate amount
- green onion appropriate amount
- edible oil appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- spiced powder appropriate amount
- ginger powder appropriate amount
- chicken essence appropriate amount
Steps for Fish dumplings
1
Slipped face and slush face。
2
Pull out a uniform agent。
3
Scrambled into dumplings。
4
Sour pig meat。
5
Packed into dumplings。
6
Burn the water in the pot and burn the dumplings down。
7
It's boiled to the dumplings, and it can float。
8
The dumplings are nice, dark, attractive。