Duck with radish
By VicentaLakin
Recipe Recommendations
- duck meat appropriate amount
- white radish appropriate amount
- ginger appropriate amount
- peanut oil appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
Steps for Duck with radish
1
Ginger wash clean slices。
2
Ducks are cold and boiled。
3
White radish to wash the skin clean。
4
The hot oil in the pan is put in the ginger chips。
5
I'll put the duck in the twirl。
6
Equivalent pelican, raw, salty。
7
Scrambling is evenly colored。
8
Put the carrot in。
9
Add a proper amount of water and boil the little fire for about 40 minutes。
10
There is no time to turn duck into a high-pressure pan, and the fire is ten minutes away。
11
The finished product。
12
The finished product。