Pelican omelet

By VicentaLakin

Pelican omelet

Recipe Recommendations

  • oysters appropriate amount
  • laver appropriate amount
  • eggs appropriate amount
  • peanut oil appropriate amount
  • salt appropriate amount
  • peppercorns appropriate amount
  • corn starch appropriate amount

Steps for Pelican omelet

  • Make Pelican omelet step 0
    1
    The violet is fried to green with a non-coated pan and crushed in a bag。
  • Make Pelican omelet step 1
    2
    The pelicans were added to the right amount of corn starch to wash and wash。
  • Make Pelican omelet step 2
    3
    The water in the pot is hot for about a minute。
  • Make Pelican omelet step 3
    4
    The permutal is in the bowl。
  • Make Pelican omelet step 4
    5
    Get in the eggs。
  • Make Pelican omelet step 5
    6
    Put it in purple and add a proper amount of salt and pepper powder。
  • Make Pelican omelet step 6
    7
    Smuggle evenly。
  • Make Pelican omelet step 7
    8
    Hot oil pours into egg fluid。
  • Make Pelican omelet step 8
    9
    It's fine to make two faces of gold。
  • Make Pelican omelet step 9
    10
    The finished product。
  • Make Pelican omelet step 10
    11
    The finished product。
  • Make Pelican omelet step 11
    12
    The finished product。

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