Homemade sesame paste
By SidDietrich
Ingredients: black sesame
Recipe Recommendations
- black sesame appropriate amount
- white sesame appropriate amount
- oil appropriate amount
- white sugar appropriate amount
Steps for Homemade sesame paste
1
Prepare white sesame seeds.
2
Prepare black sesame seeds.
3
Put the sesame seeds into the pan, slowly fry until fragrant, stirring constantly to avoid burning the bottom.
4
Remove and let cool.
5
Put it into a mixer and polish it, grind it a few more times, and the oil will come out.
6
Pour peanut oil into the pan.
7
Add the polished sesame seeds and white sugar, and simmer for a while.
8
Keep turning with a spatula to avoid burning the bottom until the oil is cooked. Mix sesame seeds and oil evenly.