Potato burrito
By VicentaLakin
- slightly spicy
- fried
- ten minutes
- simple
Steps for Potato burrito
1
A bag of poachers evaporated for two minutes (decorated)。
2
Potatoes are wiped with silk。
3
Paprika cut to silk and cut to Ding。
4
Slice to Ding。
5
It's a little hot in the pot and a little chili in the pot and the smell of it。
6
It's a lot of work。
7
Load the pan out。
8
The hot spring pie rolls up potatoes。
9
The finished chart。