The meatloaf
By VicentaLakin
Recipe Recommendations
- spring Festival cake slices appropriate amount
- Shanghai green a little
- meat a little
- onion a little
- red pepper a little
- soy sauce a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for The meatloaf
1
Old cake slices, onion slices of chili slices, thin meat slices with salt salt, and clean-up in Shanghai。
2
After the water was burned, the pastries were put into the open water and the cold water was extracted。
3
It's hot and hot in the pot。
4
Put a small amount of oil in the pot, and the powdered piece of meat drops into the pan and explodes
5
A little gas in the pot, a little onions of fragrance, and a little chili。
6
Pour in the pastries just cooked。
7
A little bit of salt and a little bit of old tweed。
8
Last time you get out of the pot, you'll be fine. There's meat, there's food, there's fried rice cake。The meatloaf Make Tips
Every place has a different type of cake, some of which don't have to be cooked. But I bought this pastry on the Internet that needs to be cooked and that doesn't stick after cooking。