Pineapple roll
By VicentaLakin
Recipe Recommendations
- Fat beef roll a small box of
- pineapple a
- oyster sauce a little
- salty and sweet
- fried
- ten minutes
- simple
Steps for Pineapple roll
1
Pineapple cut into a circle, cut into a rough strip。
2
As shown in the figure, the salt water will be released
3
Fat cow rolls unfrozen。
4
I'll just buy a common firecracker like the supermarket。
5
Fat cow rolls on the plate with a pineapple on it。
6
Slow them down。
7
One by one。
8
It's hot and hot and pineapple rolls are fried in the pan。
9
While the meat is cooked, make a juice, a spoon of stork oil, two spoons of raw oil, a spoon of wine, a little pepper powder, a small spoon of water starch, and water up
10
Put the sauce in the cow roll。
11
Once the juice's dry, you can make a pot, and the original and delicious pineapple rolls are ready。Pineapple roll Make Tips
The sauce can be red wine or sugar, and if you don't want red wine, you can brush it straight on it, and it smells unique。