potato crisps
By DiannaWunsch
Ingredients: potatoes,chili noodles
Recipe Recommendations
- potatoes appropriate amount
- chili noodles appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for potato crisps
1
Peel and wash potatoes.
2
Cut into hollow pieces and soak in water.
3
Add salt and blanch slightly in boiling water.
4
Control the moisture and evenly sprinkle with starch.
5
Fry slowly over low heat until light yellow.
6
Original, you can eat it dipped in tomato sauce.
7
Sprinkled with chili noodles and cumin noodles are also very delicious.
8
The taste is as good as supermarket chips.