Spinach noodles

Recipe Recommendations

• flour appropriate amount
• spinach appropriate amount
• salt appropriate amount
• starch appropriate amount

• light
• other
• half an hour
• simple

Steps for Spinach noodles

1

Chop the spinach, put it in the soymilk machine, add water, and use a vegetable cold drink stall to make spinach juice.

2

Add the beaten spinach juice and appropriate amount of salt, add the flour and stir well.

3

Mix the stirred flour into a smooth dough.

4

Cut a piece of dough and rub into a long strip.

5

Press, place it into a noodle machine and repeatedly press it into rectangular slices. (This process needs to be repeated several times to make strong noodles. Don't be lazy!)

6

Then press the pressed slices into noodles. Before pressing the noodles, sprinkle some starch on the dough so that the pressed noodles will not stick easily.

7

Okay, you can make it whatever you want with diced noodles and fried noodles.

Recipe Categories

• staple food
• home cooking
• Elderly recipes
• Summer recipes