double skin milk

By MazieKessler

double skin milk
Ingredients: milk,eggs,sugar

Recipe Recommendations

  • milk two bags
  • eggs of 3
  • sugar appropriate amount

Steps for double skin milk

  • Make  step 0
    1
    Heat the milk over low heat, pour it into a bowl and cool until there is a thin film on the surface
  • Make  step 1
    2
    Pour out the milk with a small sip from the edge without breaking the film
  • Make  step 2
    3
    Pour out the milk, add eggs and sugar, and stir well
  • Make  step 3
    4
    filter it
  • Make  step 4
    5
    Cover with plastic wrap and place in a steamer and steam over low heat for 15 minutes
  • Make  step 5
    6
    Beat in an egg and steam for 1 minute
  • Make  step 6
    7
    Remove it after steaming and stir when eating.