Soak rice with vegetables
This is my lunch that I often eat in cold weather. In cold weather, I can solve my lunch alone in this way. I eat it in a hot bowl. There is meat and vegetarian food, usually a lot of green vegetables. It is enough to ensure the intake of dark vegetables throughout the day. It is especially recommended for people who eat alone in cold weather.
Recipe Recommendations
- green vegetables appropriate amount
- pork appropriate amount
- rice appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- sugar appropriate amount
Steps for Soak rice with vegetables
1
Wash the green vegetables, and set aside pork and rice.
2
Cut pork into shredded or small slices, as you like.
3
After the oil in the pan is heated, add the pork slices and stir fry until color changes. (If there is fat meat, add the fat meat first and boil it out, then add the lean meat)
4
Add appropriate amount of soy sauce, cooking wine, salt, and sugar and stir fry.
5
Add rice, add water to cover the rice and cook until the rice is as strong as you like.
6
Add the green vegetables and stir until the green vegetables are cooked.Soak rice with vegetables Make Tips
Tip: You can stir-fry green vegetables in the meat slices a few times, then add rice and boiled water to make them more delicious.