hot and sour potato silk
The Laba beans brought by my friend's father from his hometown in Hunan are really spicy and delicious. Although the beans are spicy, they are sweet in the heart. Today, I opened them for the first time. Let's use this to make a hot and sour potato shredded. Laba beans are on the first show...
Recipe Recommendations
- potatoes one
- green pepper two
- garlic head 2 cloves
- vegetable oil appropriate amount
- vinegar appropriate amount
- salt appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for hot and sour potato silk
1
Preparation of ingredients
2
Shred potatoes, add water to rinse off starch, shred green peppers, and slice garlic
3
Add vegetable oil to the pan and cook until smoke is smoked, add garlic slices and saute until fragrant.
4
Then put the green pepper and shredded potatoes into the pan and stir fry; add vinegar, add Laba beans, add salt and continue to stir fry
5
Cook after cookinghot and sour potato silk Make Tips
1. When putting Laba beans, you can also use dried peppers or red peppers instead. 2. Put the green pepper and shredded potatoes together to keep the green pepper and shredded potatoes crispy. It will not be said that one is fried soft and the other is still raw.