braised noodles with lentils
Ingredients: soy sauce,salt,lentils,onion,pork,cooking wine,oil,oyster sauce,Xian noodles
Recipe Recommendations
Steps for braised noodles with lentils
1
Cut the pork into strips, place it in a bowl, add appropriate amount of cooking wine, and marinate in soy sauce.
2
Wash lentils and onions and cut them into thin strips.
3
Put appropriate amount of oil in the pan. After the oil is heated, add the shredded pork and stir fry.
4
Stir fry over low heat until the shredded meat changes color and turns slightly white. Add shredded lentils and shredded onions.
5
Add appropriate amount of oyster sauce and stir fry.
6
Stir fry the lentils over high heat until green, and add water (adjust according to the amount of noodles).
7
After the water boils, add the noodles.
8
Pick up the noodles, simmer until the soup is reduced, add salt to taste, and remove from the pan.braised noodles with lentils Make Tips
When braising, there is not much water left, so hurry up and take out the pan. Don't burn the pan ~~~ We rarely put MSG in our house, so if you like it, put some yourself ~~