Shrimp steak
Ingredients: chicken essence
Recipe Recommendations
- freshwater shrimp 500g
- eggs 2 only
- starch 100g
- salt appropriate amount
- pepper appropriate amount
- chicken essence appropriate amount
- onion appropriate amount
- ginger slices appropriate amount
- garlic appropriate amount
- cooking wine appropriate amount
- salty and fresh
- fried
- an hour
- ordinary
Steps for Shrimp steak
1
Wash and drain the shrimps under water, remove the thread from the back, remove the shrimp shells, leaving only the tail. Season with cooking wine, salt, pepper, onion, ginger and garlic.
2
Ingredients: bread crumbs, egg liquid, starch, seasoned shrimp steak.
3
Production process: First, evenly stick the starch to the shrimp steak.
4
Wrap the starchy shrimp steak with egg liquid.
5
Stick the shrimp steak wrapped in egg liquid with bread crumbs and serve.
6
This is the semi-finished product. You only need to fry it at an oil temperature of about 50%. You can also make more and place it in the refrigerator. But it's best to use it in a short period of time!
7
Fry until golden brown!
8
Finished product! You can use tomato sauce and salt and pepper to taste better!