Tomato and vegetable soup

Recipe Recommendations

• tomato of 3
• potatoes one
• carrots 1 piece
• broccoli 1 small flower
• onion half a
• corn kernels 30 grams
• butter 30 grams
• salt appropriate amount
• black pepper appropriate amount
• white sugar appropriate amount

• sweet and sour
• cook
• ten minutes
• simple

Steps for Tomato and vegetable soup

1

Wash and peel carrots and potatoes and cut them into small pieces. Cut onions into small pieces. Wash broccoli and break them into small pieces.

2

Wash the tomatoes, soak them in hot water, peel them, cut them into small pieces, and place them in a blender and beat them into tomato puree.

3

Put the butter in the pan and melt over low heat. Turn to high heat, add chopped onions and saute until fragrant, add tomato puree and white sugar, stir well, and add about 200ML of water.

4

After boiling, add the potato pieces and carrot pieces, and bring to a boil again.

5

Pour in corn kernels and broccoli and cook for about 2 minutes.

6

Add black pepper and salt and stir well.

Recipe Categories

• home cooking
• soup recipes
• Winter recipes