Spinach egg skin soup

Recipe Recommendations

• spinach appropriate amount
• egg skin appropriate amount
• mushroom appropriate amount
• shredded chicken appropriate amount
• seasoning oil appropriate amount
• salt appropriate amount
• sesame oil appropriate amount

• light
• burn
• ten minutes
• simple

Steps for Spinach egg skin soup

1

Add water to the pan to the spinach, blanch it too well, cut it into sections and set aside

2

Refer to http://www.example.com for cutting egg skins into diamond pieces home.meishichina.com/space-370655-do-blog-id-295236.html

3

Add water to another pan and bring to a boil, add seasoning oil

4

Put in egg skins

5

Add spinach to boil, add salt and sesame oil to taste and remove from the pan

6

This is spinach egg skin soup

7

One bonus for friends: assorted spinach soup. Add shredded chicken and mushrooms

Recipe Categories

• home cooking
• soup recipes
• Summer recipes