Colorful vegetable grains
Ingredients: cucumber,potatoes,carrots,eggs,soy sauce,ginger,onion,starch,pepper,oyster sauce,peanut oil,Jing Rou
Recipe Recommendations
- potatoes appropriate amount
- carrots appropriate amount
- cucumber appropriate amount
- Jing Rou appropriate amount
- eggs appropriate amount
- ginger appropriate amount
- onion appropriate amount
- pepper appropriate amount
- starch appropriate amount
- peanut oil appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Colorful vegetable grains
1
Chop potatoes, cucumbers, carrots, and lean meat into dice and set aside.
2
Add a small amount of salt, starch and egg white to the lean meat and stir well, marinate for 2 to 3 minutes.
3
Heat the oil, and add the pepper, onion and ginger in turn.
4
Then add the marinated meat and stir-fry.
5
When the meat is ripe, add carrots, and potatoes, and add appropriate amount of water, salt, oil consumption and soy sauce.
6
Finally, add the cucumber cubes, stir fry for a few times, and serve out.