stir-fried pork liver
Ingredients: soy sauce,chicken essence,salt,celery,onion,carrots,pig liver,pickled pepper
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for stir-fried pork liver
1
Add oil to a hot pan, add onions and pickled peppers and stir fry until fragrant
2
Pour in the pork liver and stir fry
3
Pour in shredded carrots and stir fry for a while
4
Pour in celery and stir fry
5
Pour in celery leaves and stir fry
6
Add appropriate amount of soy sauce, salt, chicken essence, season, and remove.stir-fried pork liver Make Tips
Pig liver has a fishy smell, so be sure to add a little white wine and marinate the pig liver with soy sauce for a while.