Shrimp with peas and sprouts
By AyanaRempel
Ingredients: salt,pea sprouts,shrimp,egg white,pepper,starch,oil,wine,sesame oil
Recipe Recommendations
- pea sprouts 150 grams
- shrimp 120 grams
- egg white appropriate amount
- starch appropriate amount
- wine appropriate amount
- salt appropriate amount
- oil appropriate amount
- pepper appropriate amount
- sesame oil appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Shrimp with peas and sprouts
1
My own hydroponics pea seedlings, fresh, organic vegetables
2
Just cut it
3
The red shrimp I bought is very fresh
4
Grilled shrimp meat yourself, add a little salt, egg white, and white wine to the shrimp meat well. The egg white is mainly to increase the crispness. Marinate for 10 minutes, add starch and grasp well
5
Blanch the pea seedlings with hot water
6
After heating the pan, pour in the oil, stir-fry the shrimps over high heat, and then remove from the plate for later use. Pour the oil into the pan, stir-fry the minced ginger and minced garlic until fragrant, add the pea seedlings, stir fry a few times, add salt, pepper, and sesame oil. Add the fried shrimp to the sugar seasoning and stir well,
7
Serve and eat.