seaweed egg soup
By AhmadRyan
Ingredients: eggs,green onion,flour,spiced powder,oil,laver
Recipe Recommendations
- flour appropriate amount
- green onion appropriate amount
- eggs appropriate amount
- laver appropriate amount
- oil appropriate amount
- spiced powder appropriate amount
Steps for seaweed egg soup
1
Add warm water to flour and mix dough for 1 hour
2
Dry the noodles, smear with oil, sprinkle with five-spice powder and chopped green onion, then roll up and dry into a round shape. Put a small amount of oil in a non-stick pan and fry until done.
3
After boiling water, add seaweed, season and beat eggs
4
Crispy skin and tender inside
5
Made two scallion pancakes
6
Serve it with some soup and start eating