wolfberry and tremella soup

By FrankHoeger

wolfberry and tremella soup
I had a busy morning today and finished my wolfberry and white fungus soup.

Recipe Recommendations

  • Tremella appropriate amount
  • wolfberry appropriate amount
  • egg white second
  • dried Osmanthus appropriate amount
  • sugar appropriate amount

Steps for wolfberry and tremella soup

  • Make  step 0
    1
    Soak tremella in water for 10 minutes.
  • Make  step 1
    2
    Soak wolfberry in water for 10 minutes.
  • Make  step 2
    3
    Put the soaked tremella and wolfberry into the pot, add water (the ratio of water is 4:1), put it on the stove and bring to a boil over high heat, and then turn to slow fire for half an hour.
  • Make  step 3
    4
    Add the stirred egg white (add slowly while stirring with chopsticks), cover and simmer for a while.
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